Pavia, Vigevano, the Oltrepò countryside, the villages. Discover seven tips for a special “local” trip.

The tranquil Oltrepò is the home of 36 DOC-certified wines, which accompany a traditional cuisine with its roots in Italy’s remote history

In Dorno, pumpkin cultivation has an ancient tradition. In particular, a variety of pumpkin called "Bertagnina" was historically grown.

The Borlotto bean has been cultivated for centuries in the agricultural area of Gambolò and its immediate surroundings.

Oltrepo Pavese has always been recognized for its wines and most of those who have had the pleasure of going to this part of the province of Pavia, will remember above all its hills and stretches of vine rows

Not just Provence: lavender fields can also be found in Oltrepò Pavese.