A tour of Castles and Rice Paddies in search of a land of exquisite beauty

In Dorno, pumpkin cultivation has an ancient tradition. In particular, a variety of pumpkin called "Bertagnina" was historically grown.

The golden onion was already cultivated in the 19th century in the countryside around Voghera.

Iron bridges, bold testimonies to the early 20th century

The *miccone* is a traditional bread from Oltrepò Pavese with a crispy crust and a dense yet soft crumb.

Lombard vineyards and wineries are eager to welcome tourists and visitors to enjoy the last phases of the harvest. 

Ten masterpieces for an outing in Lombardy away from the usual routes. Choose with us where to start your Treasure Hunt!