Asparagus has been cultivated for over five hundred years in the vast agricultural area surrounding Cilavegna
Food & Wine
Learn from nature in the lowlands of the Po Valley
Take a lesson, and much more, from the educational farms on the Lombardy Plains, learning about the environmental and cultural wealth of our countryside.
Active & Green
Molana del Brallo
La Molana del Brallo è un formaggio a pasta cruda, molle, da fresco a breve stagionatura
Food & Wine
Salame di Varzi D.O.P.
The origins of Varzi Salame are to be found in the dawn of time
Food & Wine
Zucca Berrettina di Lungavilla
A Lungavilla viene coltivata una zucca chiamata ‘Capé da prèvi’, cappello da prete, per la forma che richiama il copricapo dei sacerdoti