Malfatti: a culinary delight from the Oltrepò Pavese
Piatto della tradizione contadina dell’Oltrepò Pavese
Food & Wine
Le Palle di Agilulfo
A traditional dessert from Lomello
Food & Wine
Cipolla Rossa di Breme
The Breme Red Onion has been documented since the 10th century, dating back to the foundation of the famous abbey, which in the following centuries became one of the most important in Europe.
Food & Wine
Parona offelle biscuits
Food & Wine
Lomellina: an itinerary between Pavia and Vigevano
Itinerari
Via Francisca del Lucomagno
A historical route that extends from Constance to Pavia and then joins the Via Francigena to Rome
Religious Tourism
Museums Pavia
Masterpieces of art, treasures and centuries-old traditions in the museums of Pavia and surroundings