From Via Francigena to the Cadorna Line. Discover where to see the autumn colours in Lombardy

From Varzi to the sea

Asparagus has been cultivated for over five hundred years in the vast agricultural area surrounding Cilavegna

5 suggestions to spend a spring day in the name of outdoor in the territory of Pavia.

On the trail of the Longobardi or among the cloisters of the University, without forgetting flavors and traditions

The Salame d’Oca di Mortara IGP is an outstanding product of Lomellina’s gastronomic tradition.

The Varzese is the only native cattle breed of Lombardy

A traditional peasant's delight