Lombard vineyards and wineries are eager to welcome tourists and visitors to enjoy the last phases of the harvest. 

A traditional pasta dish from the town of Canneto Pavese

The golden onion was already cultivated in the 19th century in the countryside around Voghera.

Varzi Almond Cake

Asparagus has been cultivated for over five hundred years in the vast agricultural area surrounding Cilavegna

Oltrepò Pavese, a Land of Wine and Riches

The medieval splendor come alive in today's Pavia.