Take a lesson, and much more, from the educational farms on the Lombardy Plains, learning about the environmental and cultural wealth of our countryside.

A journey through nature, memory, and religion, following the footsteps of the Irish Saint

I San Sirini: a typical sweet of the feast of the patron saint of Pavia

From Pavia to Lomellina and the hills of Oltrepò: some of the most scenic cycling routes.

The Voghera pepper is a native and valuable variety that deserves special attention for its unique organoleptic characteristics.

The *miccone* is a traditional bread from Oltrepò Pavese with a crispy crust and a dense yet soft crumb.

Il Brasadè, ciambelline d’origine ottocentesca