From the most prized - the white truffle, to the black summer truffle or Scorzone, the marzuolo, the black Trifola and the black uncinato: also in Lombardy you can find delicious truffles, which are appreciated in restaurants all over the world

This high-quality potato is still produced in small quantities in a hamlet of the Municipality of Brallo di Pregola.

Village of strategical importance since ancient times, here you can discover the great Romanesque Lombard architecture

Take a lesson, and much more, from the educational farms on the Lombardy Plains, learning about the environmental and cultural wealth of our countryside.

La Molana del Brallo is a soft, uncooked cheese with a short aging period, ranging from fresh to briefly matured.

Ancient squares, historic houses, statues, religious buildings, museums ... in Pavia and its province