Asparago rosato di Cilavegna Asparagus has been cultivated for over five hundred years in the vast agricultural area surrounding Cilavegna Food & Wine
Gardens Pavia Not just the city: a walk through botanic gardens and oasis for a green break Active & Green
Zucca Berrettina di Lungavilla In Lungavilla, a pumpkin known as “Capé da prèvi” (priest’s hat) is cultivated, named for its shape, which resembles the headgear worn by priests. Food & Wine
Oltrepò Pavese Good food, excellent wine, medieval villages. The Oltrepò Pavese surprises and conquers with its charm. Food & Wine
Wine Cellars in Casteggio An ancient village in the Oltrepò Pavese, rich in high quality vineyards Food & Wine