The Salame d’Oca di Mortara IGP is an outstanding product of Lomellina’s gastronomic tradition.

The Borlotto bean has been cultivated for centuries in the agricultural area of Gambolò and its immediate surroundings.

The wonders of faith and the marvels of architecture in splendid religious buildings

Motorcycle routes, getting to know Lombardy with the thrill of two wheels

The Varzese is the only native cattle breed of Lombardy

How to reconnect with childhood by rediscovering the landscape with the Big Benches!

Lombard vineyards and wineries are eager to welcome tourists and visitors to enjoy the last phases of the harvest.