L'Università di Pavia è una delle più antiche d'Italia, con origini che risalgono all'825

A traditional peasant's delight

Ancient squares, historic houses, statues, religious buildings, museums ... in Pavia and its province

The Breme Red Onion has been documented since the 10th century, dating back to the foundation of the famous abbey, which in the following centuries became one of the most important in Europe.

Ten masterpieces for an outing in Lombardy away from the usual routes. Choose with us where to start your Treasure Hunt!

The *miccone* is a traditional bread from Oltrepò Pavese with a crispy crust and a dense yet soft crumb.