An area full of attractions and experiences to experience

Good food, excellent wine, medieval villages. The Oltrepò Pavese surprises and conquers with its charm.

A Journey through Art, History, and Spirituality

From the most prized - the white truffle, to the black summer truffle or Scorzone, the marzuolo, the black Trifola and the black uncinato: also in Lombardy you can find delicious truffles, which are appreciated in restaurants all over the world

The Varzese is the only native cattle breed of Lombardy

Trekking in the province of Pavia

La Molana del Brallo is a soft, uncooked cheese with a short aging period, ranging from fresh to briefly matured.