A journey through nature, memory, and religion, following the footsteps of the Irish Saint

The Salame d’Oca di Mortara IGP is an outstanding product of Lomellina’s gastronomic tradition.

A traditional pasta dish from the town of Canneto Pavese

An itinerary travelling through ancient villages, mountain landscapes and gourmandise

The Voghera pepper is a native and valuable variety that deserves special attention for its unique organoleptic characteristics.

Discover Oltrepò Pavese: an ideal destination to celebrate your wedding, filled with charming villages and traditional food and wine