Il formaggio Pizzocorno, dalla forma quadrata e dall’aroma intenso e deciso, prende il nome dal piccolo borgo – frazione di Ponte Nizza – nel cuore della Valle Staffora

A great historical and architectural tour trough the Middle Ages and Reinassance

The golden onion was already cultivated in the 19th century in the countryside around Voghera.

The wonders of faith and the marvels of architecture in splendid religious buildings

The Borlotto bean has been cultivated for centuries in the agricultural area of Gambolò and its immediate surroundings.

From Pavia to Lomellina and the hills of Oltrepò: some of the most scenic cycling routes.

On the trail of the Longobardi or among the cloisters of the University, without forgetting flavors and traditions