Miccone di Stradella The Miccone is a traditional bread from Oltrepò Pavese with a crispy crust and a dense yet soft crumb. Food & Wine
Summertime in Pavia A boat trip along the river Ticino, a walk in the shade of the city oases and parks Lifestyle
Castles and Rice Paddies A tour of Castles and Rice Paddies in search of a land of exquisite beauty Itinerari
Oltrepò Pavese Good food, excellent wine, medieval villages. The Oltrepò Pavese surprises and conquers with its charm. Food & Wine
On Two Wheels From Pavia to Milan From Pavia to Milan: six stages to discover on two wheels. Cycle Tourism