La Molana del Brallo is a soft, uncooked cheese with a short aging period, ranging from fresh to briefly matured.

An itinerary travelling through ancient villages, mountain landscapes and gourmandise

Oltrepò Pavese, a Land of Wine and Riches

This high-quality potato is still produced in small quantities in a hamlet of the Municipality of Brallo di Pregola.

A treasure of rural tradition

From Pavia to Lomellina and the hills of Oltrepò: some of the most scenic cycling routes.