Discover Pavese – Enjoy an autumn weekend of tradition, culture and flavour among the most charming villages of the Oltrepò Pavese. Take a look at this list of ideas and get inspired.

A treasure of rural tradition

The *miccone* is a traditional bread from Oltrepò Pavese with a crispy crust and a dense yet soft crumb.

Lombard vineyards and wineries are eager to welcome tourists and visitors to enjoy the last phases of the harvest. 

The 25th day of the Saint Augustine's Way.

A green way towards the Appennines

A journey of discovery to uncover the ancient civilisation of the Longobards through the history of the city of Pavia.