Pavia, Vigevano, the Oltrepò countryside, the villages. Discover seven tips for a special “local” trip.
Parks
Bata Lavar
A traditional pasta dish from the town of Canneto Pavese
Food & Wine
Parona offelle biscuits
Food & Wine
Molana del Brallo
La Molana del Brallo is a soft, uncooked cheese with a short aging period, ranging from fresh to briefly matured.
Food & Wine
Cycling through the land of good living
From Pavia to Lomellina and the hills of Oltrepò: some of the most scenic cycling routes.
Cycle Tourism
Wine tastings and cellars in broni
At the foot of the Pavia hills, Broni, where wine is poetry
Food & Wine
Learn from nature in the lowlands of the Po Valley
Take a lesson, and much more, from the educational farms on the Lombardy Plains, learning about the environmental and cultural wealth of our countryside.