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Moments

Lomellina: an itinerary between Pavia and Vigevano

  • Itinerari
Lomellina: an itinerary between Pavia and Vigevano

The Lands of Kings

A great historical and architectural tour trough the Middle Ages and Reinassance
  • Itinerari
The Lands of Kings

Miccone

The *miccone* is a traditional bread from Oltrepò Pavese with a crispy crust and a dense yet soft crumb.
  • Food & Wine
Miccone

A gastronomic journey through monastic traditions, rice fields and rolling hills: from the Pavia area to the Oltrepò, passing through Lomellina

  • Food & Wine
A gastronomic journey through monastic traditions, rice fields and rolling hills: from the Pavia area to the Oltrepò, passing through Lomellina

Circular tour rural farmhouses of Carbonara

  • Itinerari
Circular tour rural farmhouses of Carbonara

Zucca Berrettina di Lungavilla

In Lungavilla, a pumpkin known as “Capé da prèvi” (priest’s hat) is cultivated, named for its shape, which resembles the headgear worn by priests.
  • Food & Wine
Zucca Berrettina di Lungavilla

Salame d’Oca Ecumenico

The Salame d’Oca di Mortara IGP is an outstanding product of Lomellina’s gastronomic tradition.
  • Food & Wine
Salame d’Oca Ecumenico

Romantic weekend among rice fields and villages in Lomellina

  • Lifestyle
Romantic weekend among rice fields and villages in Lomellina