Miccone

The miccone is a traditional bread from Oltrepò Pavese with a crispy crust and a dense yet soft crumb.

Miccone is a characteristic bread local to the Oltrepò Pavese area (Stradella and Broni contest the 'true' miccone crown) with a crunchy crust and compact, soft crumb. It can be kept for several days. The secret is the flour - which must be top quality - and lengthy working which ensures correct leavening and ideal baking. It is naturally the perfect accompaniment to many local Pavia province products. Production zone: Oltrepò Pavese bread

Pizzocorno

Il formaggio Pizzocorno, dalla forma quadrata e dall’aroma intenso e deciso, prende il nome dal piccolo borgo – frazione di Ponte Nizza – nel cuore della Valle Staffora

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Salame di Varzi D.O.P.

The origins of Varzi Salame are to be found in the dawn of time

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Asparago rosato di Cilavegna

Asparagus has been cultivated for over five hundred years in the vast agricultural area surrounding Cilavegna

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Voghera Golden Onions

The golden onion was already cultivated in the 19th century in the countryside around Voghera.

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Risotto e rane

Risotto with frogs, a symbolic dish of the Lomellina tradition

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Miccone

The *miccone* is a traditional bread from Oltrepò Pavese with a crispy crust and a dense yet soft crumb.

Food & Wine

Cipolla Rossa di Breme

The Breme Red Onion has been documented since the 10th century, dating back to the foundation of the famous abbey, which in the following centuries became one of the most important in Europe.

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Torta Paradiso

The iconic dessert of Pavia's tradition

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Salame d’Oca Ecumenico

The Salame d’Oca di Mortara IGP is an outstanding product of Lomellina’s gastronomic tradition.

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Wine Cellars in Casteggio

An ancient village in the Oltrepò Pavese, rich in high quality vineyards

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Wine tastings and cellars in broni

At the foot of the Pavia hills, Broni, where wine is poetry

Food & Wine

Flavours of the Oltrepò Pavese: Autumnal weekends away within a stone’s throw of Milan

Discover Pavese – Enjoy an autumn weekend of tradition, culture and flavour among the most charming villages of the Oltrepò Pavese. Take a look at this list of ideas and get inspired.