Pavia, Vigevano, the Oltrepò countryside, the villages. Discover seven tips for a special “local” trip.

The tranquil Oltrepò is the home of 36 DOC-certified wines, which accompany a traditional cuisine with its roots in Italy’s remote history

The medieval splendor come alive in today's Pavia.

The Breme Red Onion has been documented since the 10th century, dating back to the foundation of the famous abbey, which in the following centuries became one of the most important in Europe.

A Lungavilla viene coltivata una zucca chiamata ‘Capé da prèvi’, cappello da prete, per la forma che richiama il copricapo dei sacerdoti

On foot, by bike, or on horseback to discover the Oltrepò Pavese

Trekking in the province of Pavia

A boat trip along the river Ticino, a walk in the shade of the city oases and parks