The Breme Red Onion has been documented since the 10th century, dating back to the foundation of the famous abbey, which in the following centuries became one of the most important in Europe.

Lombard vineyards and wineries are eager to welcome tourists and visitors to enjoy the last phases of the harvest. 

Discovering the incredible Navigli area of Lombardy on two wheels.

The pavese soup, taste of old dishes, those that were born from the few ingredients available

Good food, excellent wine, medieval villages. The Oltrepò Pavese surprises and conquers with its charm.

An itinerary travelling through ancient villages, mountain landscapes and gourmandise