On foot, by bike, or on horseback to discover the Oltrepò Pavese

At the foot of the Pavia hills, Broni, where wine is poetry

Countrygirl's tips for a weekend in Pavia and its surroundings

The Salame d’Oca di Mortara IGP is an outstanding product of Lomellina’s gastronomic tradition.

A route rich in history and tradition that runs through a land of utterly unique landscapes, unchanged over time

The wonders of faith and the marvels of architecture in splendid religious buildings

La Molana del Brallo is a soft, uncooked cheese with a short aging period, ranging from fresh to briefly matured.