A tour of Castles and Rice Paddies in search of a land of exquisite beauty

The medieval splendor come alive in today's Pavia.

A new network of hiking trails in Oltrepò Pavese.

The Salame d’Oca di Mortara IGP is an outstanding product of Lomellina’s gastronomic tradition.

The Breme Red Onion has been documented since the 10th century, dating back to the foundation of the famous abbey, which in the following centuries became one of the most important in Europe.

The 25th day of the Saint Augustine's Way.

The Borlotto bean has been cultivated for centuries in the agricultural area of Gambolò and its immediate surroundings.