The Varzese is the only native cattle breed of Lombardy

A traditional pasta dish from the town of Canneto Pavese

When organizing your trip to Lombardy do not forget to visit Pavia

The origins of Varzi Salame are to be found in the dawn of time

In Dorno, pumpkin cultivation has an ancient tradition. In particular, a variety of pumpkin called "Bertagnina" was historically grown.

From the most prized - the white truffle, to the black summer truffle or Scorzone, the marzuolo, the black Trifola and the black uncinato: also in Lombardy you can find delicious truffles, which are appreciated in restaurants all over the world