Risotto with frogs, a symbolic dish of the Lomellina tradition

5 suggestions to spend a spring day in the name of outdoor in the territory of Pavia.

The ducal city that surprises!

From the most prized - the white truffle, to the black summer truffle or Scorzone, the marzuolo, the black Trifola and the black uncinato: also in Lombardy you can find delicious truffles, which are appreciated in restaurants all over the world

I San Sirini: a typical sweet of the feast of the patron saint of Pavia

The Salame d’Oca di Mortara IGP is an outstanding product of Lomellina’s gastronomic tradition.

Trekking in the province of Pavia