Discover Oltrepò Pavese: an ideal destination to celebrate your wedding, filled with charming villages and traditional food and wine

Dove è naturale sentirsi a casa

A boat trip along the river Ticino, a walk in the shade of the city oases and parks

The golden onion was already cultivated in the 19th century in the countryside around Voghera.

The Voghera pepper is a native and valuable variety that deserves special attention for its unique organoleptic characteristics.

The Borlotto bean has been cultivated for centuries in the agricultural area of Gambolò and its immediate surroundings.

The *miccone* is a traditional bread from Oltrepò Pavese with a crispy crust and a dense yet soft crumb.