Zucca Bertagnina di Dorno
In Dorno, pumpkin cultivation has an ancient tradition. In particular, a variety of pumpkin called "Bertagnina" was historically grown.
- Food & Wine
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Hunting for truffles, the diamonds of the Lombardy table
From the most prized - the white truffle, to the black summer truffle or Scorzone, the marzuolo, the black Trifola and the black uncinato: also in Lombardy you can find delicious truffles, which are appreciated in restaurants all over the world
- Food & Wine
Wine and Flavor Trail Oltrepò Pavese
Oltrepo Pavese has always been recognized for its wines and most of those who have had the pleasure of going to this part of the province of Pavia, will remember above all its hills and stretches of vine rows
- Food & Wine
