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Moments

Miccone

The *miccone* is a traditional bread from Oltrepò Pavese with a crispy crust and a dense yet soft crumb.
  • Food & Wine
Miccone

Insider Pavia

Pavia, Vigevano, the Oltrepò countryside, the villages. Discover seven tips for a special “local” trip.
  • Parks
I 3 laghi_Lomellina

Zuppa Pavese Recipe

The pavese soup, taste of old dishes, those that were born from the few ingredients available
  • Food & Wine
Zuppa Pavese recipe, a soup fit for a king

Motorcycle touring in Lombardy

Motorcycle routes, getting to know Lombardy with the thrill of two wheels
  • Active & Green
Motorcycle touring in Lombardy

Oltrepò Pavese

Good food, excellent wine, medieval villages. The Oltrepò Pavese surprises and conquers with its charm.
  • Food & Wine
Oltrepò Pavese, a borderland triangle

From Milano to Pavia

  • Itinerari
From Milano to Pavia

Zucca Bertagnina di Dorno

In Dorno, pumpkin cultivation has an ancient tradition. In particular, a variety of pumpkin called "Bertagnina" was historically grown.
  • Food & Wine
Zucca Bertagnina di Dorno

From Varzi to Sant'Alberto di Butrio

  • Itinerari
From Varzi to Sant'Alberto di Butrio